For breakfast on Christmas morning, brunch really since it was 1030, I made Aebleskivers just like the kid's Aunt Donna makes them. Well, maybe not that good, but very edible anyway. Here is a copy of her delicious recipe to go along with the Danish guy makin' em in the video previous to this post. Yummmy (hint: click on the pic to get a large version)
1 comment:
and they sure were delicious!!
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